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inRegisterStyle, homes, weddings, and cuisine in Baton Rouge

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inRegisterStyle, homes, weddings, and cuisine in Baton Rouge

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Features
- Peek inside the Social Graces Vintage shopette
  
  Giving Back: HOPE Ministries
  
  That’s Amore: Jay Ducote’s Italian culinary adventure
  
  Off the Page: Dispatches from the Gilded Age
Homes
- Spotted: Intaglio Easter eggs from LD Linens & Decor
  
  MarketWatch: A Mediterranean home with serious old-world charm, sponsored by Del Rio Real Estate
  
  This painting technique has been trending for thousands of years
  
  How to decide which antique pieces are worth investing in
Culture
- Off the Page: Dispatches from the Gilded Age
  
  On Exhibit: ‘Written in the Stars’ at the Louisiana State Archives
  
  Travel Journal: Cape Neddick, Maine
  
  The newest exhibition at the LASM is an un-bee-lievable delight
People
- My Favorite Things: Lori DeBenedetto-Webb
  
  The Creatives: Jelly maker Ashley Andermann
  
  You may recognize these 10 difference makers elevating Baton Rouge
  
  Our January cover story honors this year’s six Women with a Cause
Food & Drink
- Savor your morning with this Café au Lait Snack Cake
  
  Matriarch recipes we’ll be cooking up long after Women’s History Month
  
  Celebrate spring with this Cranberry Limeade Fizzy Punch
  
  Roll out the red with these recipes ideal for an Oscars viewing party
Style
- Shop Quiz! with clothing brand Love My Reality
  
  The blazer is bigger than ever
  
  Dive In: The striking sense of symmetry, sponsored by Elevation Pools
  
  Keep it cool and dreamy this spring with March’s color of the month
Weddings
- W.O.W.: Adair McCanless & Adam Weekley
  
  W.O.W.: Amelia Rennhoff & Jack Gonsoulin
  
  W.O.W.: Natalie Roussel & Denton Graham
  
  Submit your Wedding, Engagement or Anniversary Announcement for the 2023 Weddings issue
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LA Cheer Force brings home NCA titles, Where to start with new construction, 10 questions with The Conundrum

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Riley Bienvenu Bourgeois

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Riley Bienvenu Bourgeois

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inRegisterStyle, homes, weddings, and cuisine in Baton Rouge

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