Leigh Ann Chatagnier, Author at inRegister

Sweet & Tart

Emily Witt - March 3, 2023

Cajun goes contemporary in these unique recipes

Emily Witt - March 4, 2021

Pop goes summer: Fresh mango ice pops

Kelli Bozeman - May 20, 2020

Sweet heat: Chili grapefruit salmon salad

Mark Clements - May 6, 2019

Cuisine: Baby bites

Mark Clements - February 14, 2019

Banh mi minus the bun

Mark Clements - May 4, 2018

Easy entertaining: Small plates for festive gatherings at home

Mark Clements - November 3, 2017

Cuisine: Feel the heat

Mark Clements - June 5, 2017

Soup’s on: White Bean, Smoked Sausage and Kale Soup

Mark Clements - February 6, 2017

Classics with a twist: Fresh satsuma recipes

Mark Clements - November 3, 2016

Girl Meets Grill: Grilled Apricot and Chicken Skewers

Lindsey Saucier - August 3, 2016

Share your trip with us in a Travel Journal!

This LoveShackFancy birthday tea party is every 11-year-old’s dream

Husband-and-wife-run fullness farm celebrates 10 years of local, organic produce

Bugging Out: Editor Riley Bienvenu Bourgeois reflects on the creation of this month’s cover story

Building the Future: Must-have home design choices that are timeless

History in the Making: The City Club gets a new look

A Love Letter to Paris: An interior designer’s insights from the City of Lights

Celebrity interior designer Michael Smith’s new book gives a glimpse into his process

This inspiring exhibition features ceramic busts of wrongfully convicted men

Girl Power: A personal account of New Orleans’ DIVA Day 2025

From the Editor: Fear Factor

Art exhibitions to see in Baton Rouge this spring

Good and Well: This foundation is working to make healthy living accessible for all

Bubble Up: BesTeas Sip & Bite owner Vanessa Le finds her creativity in cuisine

Perfect Pair: This couple’s Valentine’s Day collaboration is only the beginning

Sculpting History: Artist Edward Barnes shapes a lasting legacy through art and teaching

Brasas Peru offers a taste of Peru via Perkins Road

Halo Halo, Japanese cheesecake, onigiri: Globally influenced dishes to try around Baton Rouge

Keep week night cooking simple with this White Chicken Chili recipe

Sea Change: A new era dawns for Louisiana Lagniappe, now under new ownership

Butter Me Up: Add a little yellow to your home and wardrobe this season

Dusty hues of blue are the new neutral for spring

Shades of the Season: KREWE sample sale this weekend

Match with Meghan Markle in these trending jeans

inRegister Weddings deadline extended!

Wedding of the Week: Emily Prevot and Josh Jones

And the Oscar for best bridal look goes to…

Wedding of the Week: Machaela Brabham and Nico Guillen