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Features
Tips from a micro-flower farmer on creating stunning spring arrangements
From the Archives: Southern Charm
Knock Knock Children’s Museum’s Little Garden is teaching kids the importance of a homegrown harvest
From the Editor: Can of Worms
Homes
In this DIY wet bar, fine art provided the design inspiration
Our May cover story highlights the Davis family’s new home in the Capital City
Take a look at shaded gardens in a new light
How Kathleen Pourciau turned a daydream into a living tapestry for her growing family tree
Culture
Local author Julie Becnel reimagines the Rougarou for a new generation
On Exhibit: ‘Stitches in Time: Quilts & Fashion at the LSU Textile & Costume Museum’
City Year marks a Baton Rouge milestone with its spring gala
On Exhibit: ‘Shadow of You’ at Kelwood Contemporary Art
People
My Favorite Things: Brenda Goff
The Creatives: TIEK BYDAY
How gardener Yasmyne Wells grew her business from the ground up
The Creatives: Nonprofit executive and Pilates instructor Lori Halvorson
Food & Drink
Daruma Ramen’s Black Tonkotsu Ramen
A love letter to the Red Stick Farmers Market
Get all of the flavor and none of the hassle with this simplified jambalaya recipe
Le Rêve serves up a French-style cafe experience on Perkins Road
Style
On Par: Masters-inspired finds for home and wardrobe
Fish Frenzy: Local boutiques are reeling in a new trend
Trending: Blush is moving from beauty to fashion
Shop Quiz! Inside the curation process for Tenant
Weddings
Wedding of the Week: Sydney Saia and Louis Ramsey Barfield Jr.
Wedding of the Week: Caroline Chalas and Grayden Miller
Wedding of the Week: Jian Elizabeth Massucco and Dr. Brent Richard
Wedding of the Week: Camille Gianfala and Paul Murrill
Guides
inRegister Home+ Design
Afterglow 2026
Holiday Hotlist 2025
Faces of our Community 2025
Giving Guide 2025-2026
GLOW 2025
inRegister R&R
Parade of Homes 2025
Spaces 2025
Inspire 2025
Parenting Parents 2025
Welcome: The Official Visitor’s Guide
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9964 POSTS
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BRSO Great Performers in Concert VIP reception
Lindsey Saucier
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March 22, 2017
We made our own probiotic-happy sauerkraut at Red Stick Spice
Lindsey Saucier
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March 15, 2017
YMCA 100 Year Celebration
Lindsey Saucier
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March 15, 2017
What’s on tap: Local breweries and distilleries offer experiences to savor
Mark Clements
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March 3, 2017
LSU Greek Community gala
Lindsey Saucier
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February 22, 2017
Cancer Services reception
Lindsey Saucier
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February 22, 2017
Krewe of Tucumcari ball
Lindsey Saucier
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February 22, 2017
On the Move luncheon
Lindsey Saucier
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February 14, 2017
Karnival Krewe de Louisiane hosts 30th annual ball
Lindsey Saucier
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February 14, 2017
Governor and first lady host Washington Mardi Gras reception
Lindsey Saucier
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February 14, 2017
Krewe of Romany ball
Lindsey Saucier
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February 14, 2017
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