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inRegisterStyle, homes, weddings, and cuisine in Baton Rouge

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Features
- From the Editor: Can of Worms
  
  Out of Office: See where the inRegister team is traveling this summer
  
  Baton Rouge-born designer collabs with Old Navy for a bold collection
  
  Gourmet Girls set the scene for a bright and bold 40th birthday bash
Homes
- How Kathleen Pourciau turned a daydream into a living tapestry for her growing family tree
  
  The renovation of a historic Southdowns home honors past and present, as it is reimagined for the Bailey family
  
  Callin’ Baton Rouge: The Davis family traded the Bay Area for the Red Stick and hasn’t looked back
  
  Trending: Coastal-inspired décor and fashion
Culture
- City Year marks a Baton Rouge milestone with its spring gala
  
  On Exhibit: ‘Shadow of You’ at Kelwood Contemporary Art
  
  Baton Rouge had a Field Day
  
  On Exhibit: ‘When All God’s Children Come Together’
People
- How gardener Yasmyne Wells grew her business from the ground up
  
  The Creatives: Nonprofit executive and Pilates instructor Lori Halvorson
  
  My Favorite Things: Shane Griffin
  
  Blair Brennan is taking her creative energy from the kitchen to the canvas
Food & Drink
- Le Rêve serves up a French-style cafe experience on Perkins Road
  
  Make crawfish boil leftovers the star of the show with this soup recipe
  
  Josephine’s Italian Cuisine’s Gnocchi and Rabbit Ragù
  
  Fuego Tortilla Grill serves all types of tacos, all day long
Style
- On Par: Masters-inspired finds for home and wardrobe
  
  Fish Frenzy: Local boutiques are reeling in a new trend
  
  Trending: Blush is moving from beauty to fashion
  
  Shop Quiz! Inside the curation process for Tenant
Weddings
- Wedding of the Week: Sydney Saia and Louis Ramsey Barfield Jr.
  
  Wedding of the Week: Caroline Chalas and Grayden Miller
  
  Wedding of the Week: Camille Gianfala and Paul Murrill
  
  Makeup artist Marissa McKey shares insight on creating bridal beauty looks
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LSU AgCenter Botanic Gardens’ Poinsettias & Prosecco

November 24, 2025

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By

inRegister Staff

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The Friends of the LSU AgCenter Botanic Gardens hosted Poinsettias and Prosecco on November 19.

inRegister Staff

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